What Can You Cook In A Rice Cooker | 51 Rice Cooker Recipes

The name “Rice Cooker” had me fooled for years.

Duh-uh, it boils and steams the perfect rice in it! But you know What Can You Cook In A Rice Cooker apart from that?

Apparently, anything you can think of!

Instead of cluttering your kitchen with unnecessary tools, count on this little genius to save storage space as well as make giant pancakes, boil eggs, poach fruits, steam vegetables or roast a whole chicken if that’s what you are in the mood for!

Even the most basic rice cooker that comes with “Cook” and “Warm” settings can be tricked (By pressing the “Cook” button twice!) to prepare yummy, flavorful dishes while you go take a nap or chill with your bae as it automatically turns itself off when it’s done!

Want to learn how to make these quick and tasty dishes?

Pick a recipe from down below, flip the switch and get started right away!

51 Mouth-Watering Rice Cooker Recipes

Simple Rice Cooker RecipesSimple Rice Cooker Recipes

  1. An Oatmeal Morning!

Want to make breakfast while you are still sleeping?

Leave the oats in your rice cooker overnight, let it get soaked and you will have a breakfast ready to be served within half an hour in the morning!

To give this hearty breakfast an interesting twist, the recipe suggests adding some apples cut into small sizes into the pot with ½ teaspoon of cinnamon and a pinch of salt in it to elevate the taste.

For a richer experience, you can use milk or other dairy products as an alternative to water in this recipe.

Get Recipe at 31 Dialy

  1. Cheese-Filled Chicken Pasta

If you are in a hurry and don’t want to waste what little time you have by hovering over the stovetop, then making pasta in a rice cooker might be a good choice for you!

The Chicken Pasta recipe that’s provided here is pretty easy to make as you only need dry pasta and minced chicken as key ingredients. Once all items are mixed properly, close the lid and wait for 20 minutes before serving the hot pasta with some sprinkled parmesan on top.

Get Recipe at The Ideas Kitchen

  1. Soup To Warm Your Soul

In the mood for a hot rice cooker soup on a cold winter morning?

Well, we got you covered with our Taco soup made with chicken breasts, diced vegetables, baby corn, brown rice, black bean and last, but not the least, thinly sliced tomatoes with all the juices still inside!

Want to know a quick fact?

The brown rice that we are using here is enriched with fibers and nutrients that make it a healthier choice than the white ones you usually eat!

Get Recipe at Super Healthy Kids

  1. Frittatas With Classic Fillings

Crispy frittatas are perfect for times when you have hungry mouths to feed, yet very little time to do so!

Depending on what ingredients are available in your fridge, you can use different sorts of summer vegetables including Zucchini, Tomatoes, Spinach and Red or Yellow Pepper for this dish.

The good news is, you don’t have to keep a watchful eye while it cooks! Just leave it on the regular rice settings and come back 15 minutes later to get served with a piping hot frittata for your dinner!

Get Recipe at Just Bento

  1. Spicy Sausage Jambalaya

Jambalaya, a signature dish of the Creole cuisine is one of the things you can make in a rice cooker that will never disappoint you in terms of taste and flavor!

So, it’s basically a whole meal that you can enjoy at lunch or dinner as it has rice as one of the key ingredients here.

To go with the rice, you can also add smoked sausages, black-eyed peas, tomatoes, onion broth into the mixture and let the whole thing get cooked while you go read a book!

Pro tip: It’s recommended to use uncooked short-grain rice for this purpose.

Get Recipe at Diary Of A Recipe Collector

  1. Banana Bread For The Minions!

Minions DO love their bananas more than anything! And we dare say, you will love it too once you try this recipe!

The good thing about this banana bread is that you’ve got lots of options while making this dish. Don’t have a mixer at home? You can mix up the ingredients using a fork! Are bananas getting all soft and mushy without notice? Great! Overripe bananas are perfect for this dish!

Get Recipe at A Modern Girl

  1. A Classic Side Dish

Hot potato salad is something that goes well with almost any main course you can think of!

From fast foods like Hamburgers and Hot Dogs to main courses like Steak, Salmon Fish or Shrimp-Fried Rice, a potato salad is so versatile that it goes with them all. And the good news is, you don’t need a lot of ingredients to make this dish at all!

The key ingredient besides the hard-boiled eggs and potato itself is the Mayonnaise that’s used in the mixture. Depending on your taste bud you may pick the brand that goes with your style for this purpose.

Get Recipe at Food.com

  1. Fresh Vegetable Broth

You will NEVER want to buy canned vegetable broth ever again after trying out this recipe!

There’s no competition when it comes to the freshly-made broth for soups or stews and this Clear Vegetable Broth Soup won’t disappoint you with its rich and delicious flavor for sure!

Although you can add as many vegetables as you want in this recipe, we suggest keeping carrots, potatoes, and tomatoes constant as they balance each other pretty well.

Get Recipe at Chinese Recipes For All

  1. Green Salad Dressing

Foods are meant to be enjoyed by everyone, even the ones who suffer from certain food allergies!

Keeping that in mind, our next recipe is a soy-free, gluten-free Caesar Salad that’s perfect for any vegetarians out there as well!

Don’t forget that the taste of a Caesar salad depends a lot on what you put on top of it!

You can either use whole lettuce leaves on the salad to get a crispy texture in each spoonful or put some shredded Parmesan Cheese for a salty flavor. However, if you DO decide to use the cheese as toppings, use a vegetable peeler so that the thinly-sliced cheese looks pretty impressive on top!

Get Recipe at Kitchen Ability

  1. A Lazy Casserole Dish

There are days when you just CAN’T get yourself all pumped up for cooking no matter how hard you try! Stress, work and personal life might drain the last bit of energy you have and leave you tired and exhausted!

That doesn’t mean you have to eat something off the rack! In fact, this would be the perfect time to try the Cheese and Broccoli Quinoa Casserole dish that will take 30 minutes max to get the whole thing done!

And the dish is super-forgiving when it comes to dressing! You can literally throw some chili flakes over the dish and it will still taste amazing, to say the least!

Get Recipe at Happy Veggie Kitchen

  1. Hummus 3 Ways

Hummus is basically a creamy dip made of mashed chickpeas combined with tahini, lemon juice and garlic. It’s one of the most popular dishes in the Middle East.

There are tons of variations when it comes to cooking a Hummus dish. The base recipe for cooking the chickpea is the same for all sorts of variations out there. However, if you want to add a touch of variations, then you need to modify the ingredients for the puree that goes into the food processor.

Here, the recipe shows 3 variations including the red beetroot puree, orange-colored carrot puree and last but the not the least, a puree that’s entirely made of leftover veggies!

Get Recipe at Eat Some Wear Some

  1. Nana’s Special Carrot Pie!

Nanas are always something special!

I mean, you might go into your nana’s house with a flat tummy, but once you are inside, nanas make sure they fed you up to the point that you can’t move any more!

The carrot pie that this recipe recommends has that nana’s flavor all over it as it’s made with simple ingredients that are most commonly found in every household!

Once the carrot cake is cooked, flip it on a plate and let it come to room temperature before covering the upper surface with any buttery frosting of your choice.

Get Recipe at Shinshine

Rice Cooker MealsRice Cooker Meals

  1. A Complimentary Pair

We are talking about none other than the dynamic duo, “Tofu and Asparagus”, which always seems to be a shining star in a dining table if you make it right!

The dish is even perfect for a vegetarian if you just omit the oyster sauce in it. Covered in honey and fresh garlic, this tasty dish never feels to impress the overnight guests as it’s mild, good for health and provides a tummy-filling experience for everyone!

Want some leftovers?

I know you do!

You can double the number of ingredients for serving 8 people or store some of it for yourself (wink, wink!) for later use.

Get Recipe at Cooking Hawaiian Style

  1. Biriyani Coming Right Up!

Did you know the secret to a good biriyani lies in its detail? And that’s how this Indian cuisine has managed to spread its love beyond its borders with its strong flavor and majestic appearance!

If you want to opt for a healthier option, then you will need to tone down the spice level by a couple of degrees and make this Vegetable Biriyani with basmati or any long-grain rice you have at home.

Depending on which rice maker you use, the measurement may vary so you will need to adjust as you go!

Get Recipe at Cooking And Me

  1. Herbed Quinoa With Pomegranate

Wondering how to cook quinoa in a rice cooker?

Well, we have something better up in our sleeves!

The Herbed Quinoa with Pomegranate dish is not only delicious, but it’s also quite easy to make and tastes even better because of its nutty flavor and wonderful aroma once the whole thing is assembled!

The “Quick Setting” of your machine is perfect for preparing this salad. Once the quinoa is cooked, you can add as many herbs, nuts and cheese (Feta would also do!) as you want in this dish to suit your preference.

Get Recipe at Tiger Corporation US

  1. Beef Chili-Onion For Weeknights

There are few things as comforting as the beef chili-onion dish on the weeknights that gets prepared in just 40 minutes!

Oh, well that’s what you get when you put your kitchen appliances to good use!

The Beef Chili-Onion dish calls are one of the aroma rice cooker recipes that call for a complex flavor as it contains a combination of different types of spices. For this recipe, you will need cayenne pepper, cumin, garlic and onion powder, chili powder as key spices.

Although the recipe mentions ground beef for preparing this dish, you can swap it with turkey or chicken like the rest of the steps will be the same in both cases.

Get Recipe at Budget Bytes

  1. Mushroom-Studded Risotto

As much as everyone loves eating risotto at dinnertime, stirring constantly while mixing up the broth in small quantities DOES require too much effort and dedication, which most people seem to lack.

Does that mean you have to rely on takeout for enjoying Mushroom Risotto whenever you want?

Absolutely NOT!

The rice cooker on your kitchen counter will be your knight in shining armor in this case by slow cooking the arborio rice combined with minced garlic, sliced mushroom, vegetable broth and butter in a way that you get the perfect creamy consistency in the end!

Get Recipe at Make Real Food

  1. Time To Get Bean Boozled!

If you are looking for a meal that’s full of nutrients, easy to cook and yet inexpensive, then this Rice and Bean dish would be the perfect recipe for you! Even if you are on a strict diet, this dish would still be an ideal meal for you as it’s high in fiber and vitamins and low in fat.

The biggest advantage of cooking beans in a rice cooker is that you get to eliminate the use of oil completely and make it even a healthier option!

To make the dish more flavorful, use homemade chicken stock instead of water and season it with herbs and spices in the end.

Get Recipe at The Reluctant Gourmet

  1. Get Some Plant Protein

Lentils are an excellent option if you want to replace animal protein with plant-based ones!

Cooking lentils in the rice cooker is as easy as cooking rice. You basically throw all the ingredients into the pot and walk away knowing that you will soon be greeted with yummy, tender lentils covered in fluffy rice when it’s time for dinner!

Confused about whether to eat it solo or as a main course?

Well, it’s good for both!

You can also serve grilled chicken as a complimentary side or plate this dish up with salsa, guacamole or sour cream for the best result.

Get Recipe at Fat Free Vegan Kitchen

  1. An Eggy-Shrimp-Fried Dinner

Have some leftover rice in the fridge?

Instead of eating stale rice, you can make good use of it by turning the whole thing into a quick, full-fledged Egg and Shrimp-Fried dinner that will give you a satisfactory burp at the end of the meal!

Along with soy sauce, you can add a bit of sesame oil if you want to add a hint of nuttiness to this dish. Once cooked, you can serve this meal over the Tofu and Asparagus dish we mentioned previously or the Salad recipe that’s coming right up in this article!

Get Recipe at Kroger

  1. Seared Chicken With Farro

With the holiday just around the corner, you need a dish that’s going to fill everybody’s tummy as well as put a festive look on the dining table!

A Balsamic Dijon Chicken with Farro & Mushrooms meal is definitely a great candidate in this case as it’s something that you would like to devour on a cold, dreary, winter night along with your loved ones! Farro in Rice Cooker is pretty easy to make and tastes great if you follow this recipe to words.

Before serving the Farro-Mushroom Chicken dish on everyone’s plate, garnish it with some shredded cheese or fresh herbs on top.

Get Recipe at Clean Eating

  1. A Spring Meal

Searching for some Zojirushi rice cooker recipes that have spring vegetables in it?

How about an Asparagus dish along with some Seared Scallops on the side?

To top it off, we suggest serving it with some herbs and a pinch of lemon juice to add a tangy lemony flavor to this dish if you prefer!

The recipe is good enough to serve at least 6 people at dinnertime. To make sure you get the best flavor out of the asparagus, it’s recommended to cut the stems ¼ inches diagonal slices and only pick the ones that don’t have any strong smell inside them while discarding the rest.

Get Recipe at Zojirushi.com

  1. A No-Fail Chicken Dish

It’s almost impossible to go wrong with a chicken dish cause it’s that much easy to cook chicken in the rice cooker!

Chicken is a versatile lean piece of meat that can be prepared in a lot of different ways. However, the recipe that we have chosen for you here is one of the simplest dishes and can easily be modified to suit your preference.

Want some secret tips to bring out the flavor in it?

Soak the chicken pieces into the marinating sauce overnight to get all the juices well inside it before you start cooking!

Get Recipe at Not Quite Nigella

  1. Mediterranean Rice

Just by looking at the bright, sunshine color of Mediterranean Rice will bring a huge smile on your face!

This lemony Basmati rice features bursts of flavor that come from spring onion, Indian spices, fresh lemon juice and herbs of different types. Depending on what you have at home, you can pair this beautiful dish with Greek Chicken, Beef Kababs, Grilled Shrimp or even simple stir-fried Veggies!

Get Recipe at Carlsbad Cravings

Rice Cooker Dessert RecipesRice Cooker Dessert Recipes

  1. Cheesecake Fantasy

Don’t have access to an oven?

That should NOT stop you from making a fluffy, jiggly cheesecake that you have been wanting to eat for so long!

A rice cooker cheesecake is a perfect alternative that can help you out in this case. If your appliance doesn’t come with a non-stick surface, it’s best to grease the pot with melted butter and cheese so that the cake doesn’t get burned on the bottom while cooking.

Get Recipe at Tasty

  1. Bright Yellow Dessert

Some of you have already guessed by the title that we are talking about “Saffron Rice”!

Infused with saffron flavor, this savory dish will be a hit at any family gathering if you follow this recipe! Although you have several options in terms of choosing the rice type, we suggest using the Thai Jasmine Rice for the best result.

While going through the ingredients list, don’t be disheartened to find the “Chicken Broth” in it if you are a vegetarian! You can use vegetable broth instead as it’s a forgiving dish and will taste the same in both ways.

Get Recipe at The Spruce Eats

  1. Get Delighted With Lava Cake

The idea of a “rice cooker cake” is too good to pass up in my opinion!

To make this recipe simpler, we are using a ready-made cake mix for this purpose.

Some rice maker comes with “Cake” mode, which basically is made for baking cakes. However, you can also make this molten Chocolate Lava Cake on your basic appliance by using its “Slow-cook” option quite easily.

When the cake is fully done, put some icing sugar on top and try not to finish the whole thing in 1 seating!

Get Recipe at Heart Mind And Seoul

  1. A Giant Pancake

Rice cooker pancakes are one of the easiest things to make as you don’t need to stand over the stovetop to cook multiple batches or do any flipping of any sort in this way!

While whisking all the ingredients, make sure you don’t OVERDO it as that might result in a chewy pancake in the end! Also, keep in mind, the pancake batter will rise throughout its cooking time, so it’s probably a good idea to fill the pot only halfway for that reason.

Cheat code: If your cooker has a timer setting, you can even let the machine cook for you overnight!

Get Recipe at Kirbie’s Cravings

  1. The Classic Rice Pudding

Rich, Thick and Creamy are the three things that I would use to describe a classic Rice Pudding!

Does your pudding come out with the perfect balance between smooth texture and sweetness?

If not, then follow this recipe to get your desired result with only 4 ingredients on your hand! Rice, Milk, Sugar and Vanilla Extract are all you need to make this classic pudding that tastes even better than the store-bought ones as it’s made with LOVE!

Get Recipe at Thirty Handmade Days

  1. A Muffin Treat For You!

Just like we showed you how to make a pancake in a rice cooker, we have fished up a recipe for Muffin Cake as well that will help keep the temperature a lot cooler than an oven!

The muffin batter is the most important thing here, which HAS to be nearly perfect if you want to a nice, soft cake that’s still moist inside when it’s properly cooked.

To help you get it right, the recipe recommends keeping the dry and wet ingredients separately and let the wet ingredients slowly get slowly mixed with the dried ones while stirring continuously.

Get Recipe at Allrecipes

  1. Homemade Applesauce

Do you have apples in your fridge that are looking a bit too ripe to eat right now?

Yes?

Instead of throwing the mushy apples away, you can make a finger-licking D.E.L.I.C.I.O.U.S Applesauce that will beat the store-bought ones EVERY time!

You don’t have to worry about the ingredients as they are the common ones that are available in a regular pantry like brown sugar, cinnamon, ground ginger, and cloves, etc.

If you don’t intend to use the sauce right way, let it cool and refrigerate later for later use.

Get Recipe at Push Button Kitchen

  1. Pearl Tapioca Pudding

The Tapioca Pudding Recipe is light, refreshing as well as perfect as a dessert item after eating a heavy meal on a Sunday brunch!

The Tapioca pearl that’s used in this recipe pops into your mouth as soon as you take a spoonful. Combined with maple syrup and vanilla extract, it has just the right amount of sweetness to make you crave for a second serving just after you are done with your first one!

Get Recipe at Eating From The Ground Up

  1. Spiced Pear With Pomegranate

Spiced Pear with Poached pomegranate is such a unique and delicious combination that’s hard to beat in terms of taste and flavor!

This classy dessert requires 2 firm pears and 2 cups of pomegranate juice that will help give the pears a bright, red color making it the star of the show!

If you want to see a more dramatic presentation, then set the pears on the poaching liquid overnight and get ready to see a more intense color and flavor the next morning!

Get Recipe at Jeanette’s Healthy Living

  1. Upside Down Apple Cake

Upside-Down Apple Cake is an old-school dish that has been passed down from generation to generation as classic comfort food that’s eaten in the Autumn season.

The soft and moist apple cake tastes great with some sort of gooey liquid on top. We have glazed the top part with honey and the leftover juices from the apples in this dessert. However, you can use sticky-sweet caramel sauce instead to achieve a slightly different flavor if that’s what you prefer.

Get Recipe at Daily Cooking Quest

  1. Peanut Butter Cup Fudge

Thinking about doing something extra for your BFF’s birthday this year?

A freshly-made batch of homemade Peanut Butter Cup Fudge is something that will definitely stand out from the crowd as it’s made with love and dedication!

Not to mention, if you follow this yummy recipe and make these adorable bite-sized pieces, there will none left on the plate at the end of the day for sure!

Tip: If you have trouble cutting the candy pieces, refrigerate the fudge for a couple of hours before slicing them into serving sizes.

Get Recipe at Push Button Kitchen

  1. Gingerbread Snack Cake

Eat it as a dessert or eat it as a snack, the Gingerbread Cake will fill up your tummy either way!

Sweet, yet slightly spicy the flavor of gingerbread can be modified according to your taste quite easily by altering the ingredients here and there. For instance, the recipe doesn’t include raisins or nuts here, but if you want a bit of added sweetness to it, then go for it!

Get Recipe at Japan Farmers Markets

  1. Fluffy Castella Sponge Cake

Castella Sponge Cake is a famous traditional food item in Japan.

The key point here is to make sure the sponge cake remains soft and fluffy once it’s fully cooked.

As the recipe doesn’t require you to use any butter in it, the foam of the eggs does the hard work of raising the surface of the cake to the desired level all by themselves!

To make sure your favorite cake doesn’t get burnt on the bottom, grease the cooking pot with canola oil before starting to throw the ingredients in it.

Get Recipe at Toki Creations

Best Rice Cooker RecipesBest Rice Cooker Recipes

  1. Mushroom N Chicken Delight

While there are a lot of people out there who enjoy the art of cooking, washing the dishes afterward is a whole new story!

Well, that’s not a problem in this Chicken and Mushroom Rice recipe as it’s a one-pot dish that can even be eaten straight out of the pot!

The secret to getting the perfect rice while you cook chicken in the rice cooker is to know how much water needs to be added in the beginning.

We suggest using less water in this case, as the mushroom and chicken in this recipe will release plenty of moisture during the cooking process and balance the whole thing out in the end.

Get Recipe at Wok & Kin

  1. A 30-Minute Curry Rice

If you, your kid or someone from your family suffers from food allergies, then this Vegan Curry Rice might be one of the best rice dishes you can cook as it’s a 100% egg-free, gluten-free, nut-free, soy-free, plant-based non-dairy dish that’s safe for people of all ages!

Although the meal that’s prepared here only includes baby carrots, broccoli crown and chickpeas, you can use any leftover veggies from your fridge that would otherwise go to waste in it!

This versatile recipe takes only 30 minutes to prepare and tastes best with ground pepper and a pinch of salt.

Get Recipe at Go Dairy Free

  1. Keep It Short And Sweet

Potatoes are awesome and all. But you know what’s even better?

SWEET potato, of course!

Combined with sweet potato and long-grain rice, the ingredient list of this dish is rather short as it’s meant to be made when you are feeling particularly lazy and not in the mood for doing something elaborate.

The Sweet Potato Porridge dish goes along with any of the main courses as well as tastes great even when it’s presented as a solo. However, if you do intend to eat it by on its own, then it’s best to season it with some light soy-sauce on top before serving.

Get Recipe at The Bonding Tool

  1. Be A Pumpkin Eater

Pumpkin is full of nutritional punch that greatly benefits human health.

If you are still not motivated enough to start eating this vegetable, then maybe our next yummy recipe of Pumpkin Rice with Mushroom and Dried Shrimp will do the trick!

While the recipe suggests using white rice for this purpose, you can easily substitute it for brown rice or multi-grain if you are a bit concerned about your diet. In that case, you may need to adjust the water level and the rest will work in the same manner.

Get Recipe at The Hooting Post

  1. Chicken Clay-Pot

Despite what the name suggests, we aren’t going to cook in a clay pot today!

However, we will be trying to achieve the same result with proper margination and a combination of different ingredients.

The star roles of this dish are played by the chicken pieces, mushrooms and Chinese sausages (Lap Cheong). Although you can use any part of the chicken you prefer, the thigh portion might be a better option as it’s a bit juicier than the breasts or other sorts of meaty parts available.

Get Recipe at Snapguide

  1. Get Buzzed With Roasted Potatoes

Instead of making plain-old potatoes in the rice cooker, we are giving the dish a slight Zing by mixing it up with your favorite spices including Garam Masala, Chili Powder, Green Chili, Asafoetida Powder, Ground Cumin and Coriander Powder etc.

Those deliciously crisp potatoes not only look good on the breakfast table on a Sunday morning, but it also fills up your tummy as it’s hard to stop once you start eating it!

You can also serve this dish along with a Chicken Roast or Beef Curry as it helps add a bit of kick to them as well!

Get Recipe at Gourmet Sleuth

  1. A Slow-Cooked Lamb Dinner

This is a generalized recipe that works for cooking all portions of a lamb. However, if you ask me, I would suggest choosing the lamb’s shoulder as it’s the juiciest part and full of great flavor!

In order to avoid over-drying the meat, the recipe suggests not to sear the meat and also to choose fattier cuts of meat over the lean ones for the best result.

Get Recipe at A Foodie World

  1. Red Lentil Soup

This warm Red Lentil Soup with Lemon comes together within just 30 minutes!

Not only this budget-friendly soup is a great source of comfort on a cold, winter morning, but it also contains high-quality Protein, Folic Acid, Fiber and Potassium that help reduce Bad Cholesterol and support heart health by a great margin!

The bold red color of this Lentil Soup might entice you so much that you would want to save some for later! You can double the number of ingredients in case you want some leftovers.

Get Recipe at Kroger

  1. One-Pot Cabbage And Meat Casserole

Trying to find out what things to cook in a rice cooker under 50 minutes?

How about a Cabbage-stuffed Meaty Casserole dish that’s good enough for 8 people at your family gatherings?

Not too shabby for a holiday get-together meal, I must say!

As for the meat part, you can basically use any ground meat including chicken, beef or lamb for this dish. Throw all the ingredients into the rice cooker once prepared and wait for the machine to go “Ding”, signaling the liquid has cooked out and is now ready to be served at your dinner table!

Get Recipe at Real Cajun Recipes

  1. Creamy Tomato Soup

Tomatoes begin to show their beautiful appearance on the farmer’s market as soon as the summer season hits home!

Needless to say, we couldn’t be happier as there are literally possibilities with tomatoes!

The Tomato Soup dish that’s provided here is one of the many examples of how you can cook a hearty dinner for your family even if you have a small budget.

Keep the butter aside to stir it inside the cooker at the last moment so that you get to enjoy the buttery flavor in its best form and serve it HOT with some shredded cheese on top!

Get Recipe at $5 Dinners

  1. Student’s Favorite

When the dish’s title suggests something related to students, you bet it’s going to be budget-friendly, includes fewer ingredients and is super-easy to make!

Well, this meal, in particular, requires ground beef and eggs to get started. First, you need to wash the rice before putting it inside the cooker. After adding beef, the eggs come next.

Cooking egg in a rice cooker is pretty much as you can add it straight on top of your rice even after the machine turns itself off!

Get Recipe at Instructables Cooking

  1. Breakfast Burrito

It’s important to start your day on the right foot and a hearty Breakfast Burrito filled with tomatoes, chili, chicken stock and eggs is perhaps the best way to do it!

Once the burrito is properly cooked and assembled, cover the top with some thinly-sliced Cheddar cheese to get a tangy flavor as an addition. Also, make sure the tortillas are all hot while assembling, otherwise it might break easily.

Get Recipe at The Naptime Chef

  1. Switch It Up With Mexican

Rice comes in many shapes and varieties. While eating the traditional way is totally fine, sometimes switching it up with a different cuisine adds a bit of FUN on the dining table!

This Mexican Rice, for instance, is easy to make and goes well with burritos, enchiladas or even tacos. Right before serving the dish on the table, garnish the rice well with lime juice and fluff up the whole thing to spread properly.

Get Recipe at Noshing With The Nolands

  1. Meatballs In Spaghetti

Meatballs covered in spaghetti sauce and noodles might be the very best rice cooker recipes you will ever taste cause it’s that much GOOD!

To speed up your cooking process frozen meatballs are used in this recipe. If you are a vegetarian, you can switch up the meatballs with veggie balls instead.

It’s ideal for an appetizer, midnight snack or even at dinnertime depending on what time of the day it is!

Get Recipe at Peggy And Alyssa Cook

What Can You Cook in a Rice Cooker | Some Other Options

There are also some easy and delicious recipes for you, those you can prepare in your rice cooker. Let’s check the list below.

Frittata with Vegetables

What can you Cook in a Rice Cooker -Frittata with VegetablesPreparing the perfect frittata requires patience and practice or a rice cooker. It’s basically a frittata using eggs and summer vegetables, which get browned in a pan and then loaded into the rice cooker. Serve this elegant item between slices of crusty bread for a filling lunchtime sandwich. Or it can be pair with a side salad for a light dinner.

Grains

GrainsAlmost all kind of grains such as quinoa, barley, oats or polenta can be cooked in a rice cooker. They are usually cooked with the same water ratio that’s used over the stovetop. Tougher grains such as farro or brown rice benefit from an overnight soak before cooking. Try substituting chicken or vegetable stock for the water as a tasty addition.

Mac and Cheese

Mac and CheeseThis mac and cheese recipe is super easy and also tasty. A rice cooker is an ideal option for homemade mac and cheese. After cooking your pasta in the rice cooker and throw in the remaining ingredients, the magical equipment will do the rest of the work for you. You can also cook other pasta in the cooker, either plain pasta or an entire pasta and meat sauce meal.

Dried Beans

What Else can you Cook in a Rice Cooker - Dried BeansRice cooker is also useful to cook dried beans easily. Just cover the beans with water and cook until tender. If your cooker switches off before the beans are done, switch it back on until they are. You can add your own seasonings and herbs and freeze individual portions to use in recipes later.

Rice Pudding

Rice PuddingThis delicious dessert can be made in a pinch if you have a rice cooker. Mix rice and milk in your rice cooker, add your favorite flavorings and sugar to taste. Cook until the rice has condensed to a porridge consistency, and sprinkle with raisins or cinnamon before serving.

Cakes

CakesMost rice cookers have non-stick bowls that make it easy to prepare a delicious cake easily for your family. Just mix the ingredients together, pour the batter right in, and cook until an inserted toothpick comes out clean. Cook times will vary depending on the models of your rice cooker. However, some newer models come with a cake setting to make this even easier.

Banana Bread

Banana BreadYou can make sweet or banana bread in your rice cooker n about an hour and a half. Mix all the ingredients well, oil the pot lightly, pour the batter in and cook on the regular rice setting. You can add applesauce or pumpkin and spices for making your recipe testier.

Steam Vegetables

Steam VegetablesIf your cooker comes with a steaming basket you can use it to cook cut vegetables, tofu, and potatoes. You can even use your cooker to cook shrimp, fish fillets, or chicken breasts. All you have to do is place water in the bottom of the pan and set the basket on top. Set for 20 to 30 minutes and you have your favorite vegetable, without wasting your valuable time and energy.

Boiled Eggs

Boiled EggsThere are about a billion of methods for preparing the perfect boiled eggs. However, the rice cooker is one of the useful options to boil the eggs perfectly. To complete your job, use the steam basket that comes with your rice cooker to “hard boil” eggs. The eggs will take around 20 to 30 minutes depending on how you like them cooked.

Potatoes

PotatoesAt first, steam potatoes in your rice cooker until they’re tender. You can either place the potatoes in the steaming basket or directly in the pot. Once steaming is done, mash the potatoes with butter and milk until they are the consistency you prefer.

Pancake

PancakeMake a huge, fluffy pancake in your rice cooker with some simple and easy steps. Simply pour your favorite pancake batter into the inner pot, turn the cooker on and let it do its thing. You can add your favorite fruits, nuts, chocolates or whatever else your heart desires.

Soup

SoupCombined your ingredients and place them into the pot. Add enough amount of water to make it soup. Add ground beef, spices, and a small chopped onion and close the lid. Switch your cooker to the keep warm when the soup looks about right. If your soup looks undercooked, add a little more water and keep going.

Oatmeal

OatmealCooking oatmeal in a rice cooker is the perfect way to get a warm breakfast without using your stove-top. At first, let the oats soak overnight in your rice cooker. Next, turn your rice cooker on in the morning for a hot breakfast in about half an hour. With a rice cooker, you can make smaller amounts of oatmeal without worrying about the oatmeal crusting on the bottom.

Hot Chocolate

Hot ChocolateRice cookers are also great for making large batches of hot chocolate easily at your home. Add all of your ingredients cook with the lid open until they are melted together. Switch to the keep warm setting and close the lid of your cooker. Now you’re ready to serve a warm drink to your guests.

Pork Roast

Pork RoastIn lieu of a slow cooker, you can make pork roast using your rice cooker. To start out, place your ingredients including pork, onions, soy sauce, chili sauce, lemon juice, garlic in your rice cooker. You can also add a few other spices including coriander. After the normal rice-cooking setting cycle, Switch to the warming setting and leave it for an hour. You can cook just about any kind of meat in the rice cooker this way, even an entire chicken.
Note: Pork is Not HALAL for Muslims

Last Thought

See?

Your rice cooker has hidden talent that you mightn’t even imagine before reading this article!

The next time someone asks What Can You Cook In A Rice Cooker apart from rice, you better share some of these awesome ideas that will probably surprise them as well!

If you don’t get some of the recipes right on the very first try, don’t worry and keep experimenting as the process varies for different brands of rice cookers available on the market.

Always remember, the key to getting a perfect meal is to cook without fear, get adventurous and of course, pour a little bit of heart in every dish you make!