Waterless cookware, though the name doesn’t come to the ears often it is familiar to health-conscious people like you. You definitely know the necessity of healthy food and regular exercise for our wellbeing. We take countless food throughout our entire life. But do we take only healthy food always? Not at all. So, the question comes naturally is waterless cookware healthier?
Before going to discuss the matter, it is necessary to know what exactly waterless cookware is, at first! You may also be curious, how does waterless cookware?
Well, in this guide we will cover all the information on what is waterless cookware, how it works, is it healthier, and everything about waterless cookware. Just keep reading.
What Is Waterless Cookware?
What do you think, is the cookware the same as the other cookers? Not really. And there are many differences between the regular and this kind of cookware regarding the cooking method and its functionality.
However, the waterless cookware follows a special method of cooking where it cooks food with no water to add. Not only water, but it also doesn’t need any oil, fat, or anything like this. Some waterless cookers may need just a little amount of water which is not more than 1/8 cup in amount. This occurs in the case of cooking various dry food. But the oil, fat, or butter are not used at all most of the time.
Now, you may want to know, where is such kind of cookware available? Or who makes waterless cookware? And many more. Well, many manufacturers make such cookware. The details about the manufacturer are given below.
Famous Waterless Cookware Brands
A lot of manufacturers have been making waterless cookware for many years back. But all can’t get the user’s attraction. On the other hand, some are producing excellent quality items day by day. You can be a renowned buyer of those manufacturers by getting the cookware of the following manufacturer. They’ve age-long experience in manufacturing such this cookware. So, the renowned waterless cookware brands are:
- Cuisinart.
- Calphalon.
- Made In Cookware.
- 360 Cookware.
- Maxam.
- Cooks Standers.
How Does Waterless Cookware Work?
By this time you have already known that this method of cooking needs no added water and oil of course. This cooking process uses a low temperature to cook. A tight-fitting lid is attached to the cookware and the temperature and air cannot go outside from the cookware inside. The food inside the cookware heats up gradually and starts releasing water from them. Usually, all kinds of food have higher water content. Then the waters are converted into steam. After that, the steam pressurizes the food to cook.
In some of the cases, you may need a little amount of water. You might need a few splashes of water actually. But remember it won’t require much water. So, add just a little amount of water if needed.
How To Use Waterless Cookware?
We’ve received a lot of queries on how to use waterless cookware last few weeks. The cooking method is almost the same but you’ve to keep some important facts in mind while waterless cooking. All will be given below. But don’t forget one thing that the ultimate result cannot be achieved if you don’t use the best waterless cookware. Keep it in mind.
You need high heat rarely to cook in waterless cookware. Low to medium is the ideal range. You may need to use high heat only to boil water or any other liquid.
Preheat the cookware before adding egg or meat to it. This way prevents food from sticking to the bottom and sears the food perfectly.
Don’t add the frozen food to the cookware just after taking it out from the refrigerator. The frozen food will release much water which impairs cooking entirely.
If the cookware has any stain or sticky foodstuff on the bottom or anywhere the regular cookware, they don’t make a significant problem always. But the same thing on the waterless cookware leads the food to stick. That is why neat and clean cookware is always needed for waterless cooking.
If the foods stick on the base and if the foods start burning at the bottom then you may add a small amount of water. But if the foods stick once, it would be hard to clean.
The plastic tool is not ideal to use in waterless cooking. Plastic is a material that has a high chance of getting melted. And then it can be absorbed by the food which has an injurious effect on health. Avoid plastic use in this cooking method.
Always use a smaller pan. We are not telling to use a smaller pan than your needs. The food is cooked best with a minimum space open inside. So, don’t use large cookware to cook food in a small amount.
And finally, take care of the cookware. And use the cookware with care, care, and care.
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Is Waterless Cooking Healthier?
Yes, of course.
Read the explanation below.
Obesity is not a problem of a specific country, state, or town? It is a global problem, no doubt. Did we think fat plays an important to increase weight? It also causes many diseases of the heart. Nothing can be better than minimizing fat consumption. And this is the way we can minimize fat intake from your regular food. Now, you say how good it is! Definitely, this cooking method is best for our health.
We also know it doesn’t require any water also. Do you know the water alters the real taste of food? Without water, the foods are cooked in their natural juices. And you get a real and better taste.
Benefits of Waterless Cooking
It is good for your health. Do you need any advantages anymore? Don’t mind, we just wanted to give you the message health benefits are the most significant things those it provides. It also offers many other benefits along with cooking a healthy meal.
- Healthy cooking.
- Retains better nutrients.
- Requires no/less fat.
- Keeps real taste.
- Saves time.
- Saves energy.
- Keeps food’s original flavor.
- Easy care and maintenance.
- If you can use for lifetime waterless cookware, you will have better health than the others, no doubt.
Waterless Cooking Downside
It has nothing significant disadvantage to mention. Nevertheless, here we’ve enlisted some downsides of waterless cookware for giving you authentic information.
- The cookware is more expensive.
- Heavy-weighted than the others.
- The lid cannot be removed to monitor cooking status.
- Valves cleaning might not easy for all.
A few decades back the majority of people didn’t know what is waterless cooking. But now, the name waterless cooking is familiar to the majority. Yes, the popularity has been increasing steadily day by day. It has some negligible downsides but the benefits are important for all of us. However, what the thinking of you about this cookware? You can write to us through the comment box.
Useful Resources for Further Reading
- Waterless Cooking | Succeed In Staying Healthy – School for Champions
- Oil-Free Cooking Basics – Green Matters